revival of cotto technology which now distinguishes international architecture - is one that aims to create an innovative product, progressively reducing the thickness of the cladding itself and confining clay derivatives to the outermost layers.
Product innovation marries the innovation of process and building methods, where industrial logic and methodologies are adopted and the mechanical assembly of cotto elements is favoured.
As regards brick, glorious element of tradition, in which some find a series of “unsuitable” or at least “dated” connotations (rough craft-like quality, irregularity, wet method of mounting, mass and static solidity linked to the concept of masonry, to wall thickness), today the technological research on terracotta is leading to the development of innovative products like preassembled panels mounted on to a more economical wall structure.
The most evident trend of recent years is undoubtedly directed at reducing the thickness of cotto elements and expanding the other dimensions which define their visible size on the cladding surface.
A reduction in thickness indisputably lowers costs linked to excess material and weight and this in turn leads to more economical transportation, machinery shifting and labour. Most importantly, in the case of cladding anchored to a cavity wall, reduced thickness would also mean smaller mechanical fixing systems.
Involucri in cotto
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Innovation in cotto cladding.